Ronnie Woo
Height:
188 cm
Ronnie Woo was born on March 1, 1985 in Seattle, Washington, USA. He started out as a fashion model in Los Angeles and signed to Wilhelmina at 19 years old. He has two masters degrees; the first one being Marriage and Family Therapy and the second being Business Administration. After graduating, he become a chef and started his private chef company...
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Ronnie Woo was born on March 1, 1985 in Seattle, Washington, USA. He started out as a fashion model in Los Angeles and signed to Wilhelmina at 19 years old. He has two masters degrees; the first one being Marriage and Family Therapy and the second being Business Administration. After graduating, he become a chef and started his private chef company, The Delicious Cook. He is also known for his cooking reality show, Food To Get You Laid (2015). Show less «
My family is my inspiration. Everything I do is with my family in mind!
My family is my inspiration. Everything I do is with my family in mind!
I think cooking for your spouse is a great way to keep the romance alive because it shows effort and care for the other person. With that be...Show more »
I think cooking for your spouse is a great way to keep the romance alive because it shows effort and care for the other person. With that being said, the most important thing to remember is to simply do things for your spouse on a regular basis that will create new positive shared experiences, no matter what they are. Show less «
It's truly an inspiring show in that I'm really helping them out, showing people how to make a delicious meal and create a shared experience...Show more »
It's truly an inspiring show in that I'm really helping them out, showing people how to make a delicious meal and create a shared experience. When you're in a relationship, it's all about memories, shared experiences and creating them. As humans, that is all we really have. Show less «
We were criticized down to the very inch of our bodies and faces. So if I make a dish that someone criticizes, I'm not going to cry about it...Show more »
We were criticized down to the very inch of our bodies and faces. So if I make a dish that someone criticizes, I'm not going to cry about it and lose my motivation. It's about what I can do to improve it," Woo says. "To be criticized on something you have no control over, then to transition and be criticized for things you do have control over makes [criticism] a lot easier to handle. Show less «
